My momma is a hobbit and my daddy was a Romulan Jedi master. And you all thought I was just a grumpy asian chick who eats breakfast at least twice a day.
Ham & Cheese & Peas
...in eggs. Sounds great, right? I thought so too. I grew the peas, made the bread, and the yogurt. It's actually better with swiss, but the havarti I have does pretty well.
Also, I put up some pictures of my yogurt-making apparatus, if anybody cares.
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